Document Type
Article
Publication Source
Journal of Bacteriology
Abstract
In this study, intact flagellin proteins were purified from strains of Clostridium difficile and analyzed using quadrupole time of flight and linear ion trap mass spectrometers.
Recommended Citation
Twine, Susan W.; Reid, Christopher W.; Aubry, Annie; McMullin, David R.; Fulton, Kelly M.; Austin, John; and Logan, Susan M., "Motility and Flagellar Glycosylation in Clostridium Difficile" (2009). Science and Technology Faculty Journal Articles. Paper 38.http://digitalcommons.bryant.edu/sci_jou/38
Comments
Published by the American Society for Microbiology in Journal of Bacteriology Volume 191, Number 22, pages 7050-7062.